Kemiri (Aleurites moluccana) is a plant whose seeds are used as a source of oil and spices. It is also called candleberry, Indian walnut, and candlenut.
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8 August 2021
Candlenut Oil, the Basic Material of Gringsing Wov...
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1 August 2021
Understanding Lontar, the Balinese Palm-leaf Manus...
